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Kevin and Julie Bate have progressively established over 5 ha of vineyard (2 ha cabernet sauvignon, 1.6 shiraz, 0.5 merlot and 0.5 each of semillon and sauvignon blanc). The first commercial crop came in 2001, but tiny makes in ’99 (Cabernet Shiraz) and ’00 (Cabernet Sauvignon) won bronze medals at the Bathurst Cool Climate Wine Show.
Author: James Halliday
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Wines considered to offer special value for money.