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Adelaide Hills
www.paracombewines.com
Paul and Kathy Drogemuller established Paracombe following the devastating Ash Wednesday bushfires in 1983. It has become a successful business, producing a range of wines that are never less than good, often very good. The wines are made onsite in the 250-tonne winery, with every part of the production process through to distribution handled from there. Exports to Canada, Sweden, Switzerland, India, Singapore, Taiwan, Hong Kong, Malaysia and China.
Author: James Halliday
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Winery is new to this years Wine Companion.
This winery has a cellar door.
This winery has a restaurant.
This winery has accomodation.
This winery hosts musical events.
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Wines considered to offer special value for money.