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This is a partnership between Craig Stansborough, who provides the winemaking know-how and an 8ha vineyard of shiraz, northwest of Williamstown in a cooler corner of the southern Barossa, and Mark Slade, who provides the passion. Don't ask me how this works - I don't know, but I do know they are producing outstanding single vineyard wines (the grenache is contract-grown) of quite remarkable elegance. The wines are made at Grant Burge, where Craig is chief winemaker. Exports to the Philippines and Singapore.
Author: James Halliday
Winery is new to this years Wine Companion.
This winery has a cellar door.
This winery has a restaurant.
This winery has accomodation.
This winery hosts musical events.
Outstanding winery regularly producing wines of exemplary quality and typicity. Will have at least two wines rated at 95 points or above, and had a five-star rating for the previous two years. 4.9%. Where the winery name is itself is printed in red, it is a winery generally acknowledged to have a long track record of excellence – truly the best of the best. 3.8%
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