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Peter Booth is a third-generation member of the Booth family, who have owned this winery since Esca Booth purchased the property in 1904. James Booth, fourth generation and current winemaker, completed his wine science degree at CSU in 2008. The red wines are massively flavoured and very long-lived, notably those from the 9ha of shiraz planted in 1919. Trebbiano and alicante bouschet were also planted in 19, with much newer arrivals including nero dAvola.
Author: James Halliday
Winery is new to this years Wine Companion.
This winery has a cellar door.
This winery has a restaurant.
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This winery hosts musical events.
Very good producer of wines with class and character. Will have two (or more) wines rated at 90 points and above (or possibly one at 94 and above).
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