Snake + Herring

South West Australia Zone

Star Rating:

PO Box 918, Dunsborough, WA 6281
South West Australia Zone WA 6281
0419 487 427
Not Available
Opening Hours
Tony Davis
5 hectares

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James' Review

Tony (Snake) Davis and Redmond (Herring) Sweeny both started university degrees before finding that they were utterly unsuited to their respective courses. Having stumbled across Margaret River,Tony's life changed forever; he enrolled at Adelaide University, thereafter doing vintages in the Eden Valley,Oregon,Beaujolais and Tasmania,before three years at Plantagenet, next Brown Brothers, then a senior winemaking role at Yalumba, a six-year stint designing Millbrook Winery in the Perth Hills, and four years with Howard Park in Margaret River. Redmond's circuitous course included a chartered accountancy degree and employment with an international accounting firm in Busselton, and the subsequent establishment of Forester Estate in 2001, in partnership with Kevin McKay. Back on home turf he is the marketing and financial controller of Snake + Herring. Exports to China.

Author: James Halliday

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Outstanding winery regularly producing wines of exemplary quality and typicity. Will have at least two wines rated at 95 points or above, and had a five-star rating for the previous two years. 4.9%. Where the winery name is itself is printed in red, it is a winery generally acknowledged to have a long track record of excellence – truly the best of the best. 3.8%

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