Our Review
Poachers Vineyard, owned by the Bruce family, shares its home with the Poachers Pantry, a renowned gourmet smokehouse. The quality of the wines is very good. The northeast-facing slopes, at an elevation of 720m, provide some air drainage and hence protection against spring frosts. -JAMES HALLIDAY
Specialities
Riesling, chardonnay, sauvignon blanc, tempranillo, shiraz, pinot noir, sangiovese
Cellar Door
Information
Wily Trout Vineyard's cellar door is located at Poachers Pantry.
Come try our award-winning wines matched with Poachers Pantry small goods.
Bookings encouraged.
Hours
7 days 9.30–5
Details are correct at time of writing
Please check winery website for up to date details
Food
Information
The Smokehouse Café is set in a quaint weatherboard farmhouse surrounded by beautiful country gardens. The Cafe serves a delicious range of contemporary Australian dishes using the traditionally smoked meats produced on the property as well as local ingredients.
Indoor and outdoor seating, two- or three-course menu, platter options, wine tasting and picnics available. Chef: Jennie Tresslier.
A range of events are held at the Smokehouse Cafe throughout the year including the annual Summerside Festival – a celebration of summer – and the Fireside Festival – a celebration of winter. 100-mile dinners are held regularly, with all produce sourced from within a 100-mile radius of Poachers Panty, supporting regional producers and reducing food miles from farm to kitchen. Our five-course degustation dinners matched to the Wily Trout wines grown on the property's vineyard are outstanding. The Smokehouse Cafe has been listed in the Sydney Morning Herald Good Food Guide for several years.
Cuisine
Modern Australian
Hours
Fri–Sun 9.30–5
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
Viticult
Details
Rating |
|
Winemaker |
Will Bruce |
Viticulturalist |
Will Bruce |
Traditional Place Name |
Ngunnawal |
Region |
Canberra District |
Address |
431 Nanima Road, Springrange, NSW 2618
|
Established |
1991 |
Dozens |
3500 |
Vineyards (area) |
20 ha |
Opening Hours |
7 days 9.30–5 |
Telephone |
(02) 6230 2487
|
Website |
www.poacherspantry.com.au
|