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Rutherglen
www.andersonwinery.com.au
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Having notched up a winemaking career spanning over 50 years, including a stint at Seppelt (Great Western), Howard Anderson and family started their own winery, initially with a particular focus on sparkling wine but now extending across all table wine styles. The original estate plantings of shiraz, durif and petit verdot (6 ha) were expanded in 2007–08 with tempranillo, saperavi, brown muscat, chenin blanc and viognier.
Author: James Halliday
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