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Margaret River
www.briarose.com.au
Brian and Rosemary Webster began developing the estate plantings in 1998, which now comprise sauvignon blanc (2.33 ha), semillon (1.33 ha), cabernet sauvignon (6.6 ha), merlot (2.2 ha) and cabernet franc (1.1 ha). The winery is situated at the southern end of the Margaret River region, where the climate is distinctly cooler than that of northern Margaret River.
Author: James Halliday
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