Saint & Sinner

Other | Various

James' Review

Say the owners ‘Saint & Sinner wines is the lovechild of husband and wife team; viticulturist Luke Edwards and marketer Renee de Saxe.' They spent many years in various wine businesses prior to purchasing their vineyard in 2005, and in '06 made 2 tonnes of 60-year-old estate-grown shiraz in a micro-winery. The wines now extend far beyond Lake Wyangan (in the Riverina),with a Tasmanian sparkling wine,Adelaide Hills Pinot Gris, McLaren Vale Syrah and Wrattonbully Cabernet Sauvignon. The marketing imprint of Renee is evident everywhere; as a female she has no difficulty playing the sexy/sexist female card, although I have to confess to an acute aversion to the ‘Savvy Blanc' label's soubriquet. Exports to the UK and the US.


Winemaker Luke Edwards
Established 2006
Dozens 3500
Vineyards (area) 21 ha
Opening Hours Not
Address PO Box 4114, Lake Wyangan, NSW 2680
Telephone 0429 660 223