Arli Wine

Raised on his parents’ vineyard in Merbein, John Kremor was destined for a life in wine. His first job was at BRL Hardy in Buronga, working his way up from the laboratory and cellar into the role of assistant winemaker. During his time there, he and his partner Leanna also redeveloped a local dried-fruit property with cabernet sauvignon and chardonnay, selling the fruit to a local winery. In '21 John returned to his first love, sourcing and making small parcels of wine from the Goulburn Valley region. -JENI PORT