Garry Capelli and Leanne Rogers purchased the property in 2005 and have restructured the vineyard to grow varieties suited to the climate - chardonnay, pinot noir, semillon and sauvignon blanc - incorporating biodynamic principles. They also manage a couple of small family-owned vineyards in Frankland River and Mount Barker with a similar ethos. Wines are released in three tiers: the flagship Premium Reserve range, the Premium Block range and the quirky He Said, She Said easy-drinking wines. The combined cellar door, restaurant and gourmet food emporium is a popular destination. Exports to Singapore and China.