Jeremy Gordon had a winemaking career starting with Evans & Tate and thereafter Houghton, before moving to the eastern states to broaden his experience. He returned to Margaret River, and after several years he and wife Daniela founded Amelia Park Wines with business partner Peter Walsh. Amelia Park initially relied on contract-grown grapes, but in 2013 purchased the Moss Brothers site in Wilyabrup, allowing the construction of a new winery and cellar door. Exports to the UK, the US, Canada, India, the Philippines, Singapore, Thailand, and China.
We focus on producing fines of exceptional quality, combining leading edge techniques with traditional winemaking values and practices. Our winemaker, Jeremy Gordon, believes that his success lies in a hands-on approach to every step of the process, attention to detail and an unquenchable passion for making consistently outstanding wines. This philosophy has seen Jeremy receive numerous awards throughout his career including Australia's most coveted award, the Jimmy Watson Memorial Trophy. In 2015 Jeremy was named a finalist for International Red Winemaker of the Year at the prestigious International Wine Challenge.
7 days 10-5
3857 Caves Road, Wilyabrup, WA 6280
(08) 9755 6747