Victory Point Wines

Located north of Margaret River township, Victory Point vineyard was established in 1998 by the Berson family and has never been irrigated.
The vines have been hand nurtured through the establishing years and are now producing extremely high quality fruit which truly reflects the vintage and site conditions each year.
The picturesque site is divided by a permanent creek and produces the chardonnay grapes on the north facing slope and the cabernet sauvignon, cabernet franc, malbec and petit verdot varieties opposite, where the soil structure is completely different, offering the gravelly loam soils required.
Wines are made under contract by Mark Messenger, and matured in French oak barriques.

Producer of premium chardonnay wine, which introduces the combination of Burgundian clones with the traditional Gin Gin clone to create a distinguished wine.

The cabernet sauvignon based wines use varying percentages of the malbec and petit verdot varieties as blending agents to showcase the fabulous fruit produced from the totally unirrigated vineyard.

Depending on vintage conditions, small batch wines are produced and available for tasting—including exceptional examples of pinot noir and cabernet franc.

Hours

Summer: open daily, 11-4Winter: open Thursday-Saturday, 11-4Winner of 2019 Best Small Cellar Door in Margaret River

Details are correct at time of writing

Please check winery website for up to date details

Distribution Information

New South Wales:
David Sayce, Passion for Wine, sales@passionforwine.com.au (0425 273 656)
Western Australia:
Terra Slate Wines. Contact: Paul Fahie.
M: 0492 883 594
O: +61 8 9331 2188
E: paul@terraslate.com.au
W: www.terraslate.com.au

Victory Point Wines, Judith Berson, wine@victorypointwines.com (0417 954 655)

International Sales Information

Guangzhou CITY, Guangdong Province.