Three Kangaroos

South Australia | Barossa Valley

James' Review

What a surprise, and what a pleasure. Three Kangaroos began as a virtual wine business that owned neither vineyard nor winery, its primary business exporting wines to Vietnam, Japan and China. There is nothing unusual in this business strategy but it's rare for such wines to be of high quality. Owners Easan Liu and Tally Gao had previous successful business ventures in real estate and telecommunications and in 2012 they began an international wine distribution business, expanding this by establishing Three Kangaroos; they now own just over 30ha of vines in Stockwell. Exports to Vietnam, Japan and China.

About

We use a combination of sourcing fruit from a high-end vineyard as well as purchasing discreet parcels of wine to produce these wines.

Details

Three Kangaroos
Rating
Winemaker Janelle Badrice (Consultant)
Established 2014
Dozens NFP
Vineyards (area) 30.4 ha
Opening Hours Not
Address Level 3, 242-244 Franklin Street, Adelaide, SA 5000
Telephone (08) 8212 0459
Website www.threekangaroos.com.au